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Homemade Peaches & Cream No Churn Ice Cream

By Jody Smith

Do you love the the rich and creamy flavor of homemade ice cream but lack an ice cream churn? No problem! You can make your own homemade no churn ice cream at home easy as can be with just a few ingredients, and you can use your stand or hand mixer to create it. So easy to customize to your favorite flavors with things like; fruit, nuts, extracts, and spices.

Homemade peaches and cream no churn ice cream! Peaches are in season right now but you can customize this ice cream recipe to any fruit that you like!

Disclosure: This post may contain affiliate links to Amazon and/or Etsy, which means that I may earn a small commission from some of the links in this post. Please see our Disclosure Page for more information.

Peaches are in season right now so this is the perfect time to try my recipe for Peaches and Cream No Churn Ice Cream!

Homemade No Churn Ice Cream

Ingredients:

2 cups heavy cream
14 oz. can sweetened condensed milk
2 cups peaches, diced- fresh or thawed frozen will work
½ tsp. vanilla or almond extract
1 tsp. cinnamon
¼ cup brown sugar

Directions:

Homemade peaches and cream no churn ice cream! Peaches are in season right now but you can customize this ice cream recipe to any fruit that you like!
1. If you have room in your freezer pop your metal mixing bowl inside for about 15 minutes. If not, that’s ok, it will still come out great.
2. Pour heavy cream into bowl and whisk on medium until a soft peak forms-this means that when you pull beater out they will hold shape for at least 5 seconds.
3. Stir in extract, brown sugar, and condensed milk- beat on medium high until combined, just before stiff peaks form.
4. Fold in peaches and cinnamon by hand until just combined.
5. Pour Mixture into an 8×8 pan- I recommend glass.
6. Cover well with plastic wrap and place in freezer for 5-6 hours until solid.

Homemade peaches and cream no churn ice cream! Peaches are in season right now but you can customize this ice cream recipe to any fruit that you like!

Voila! That’s all there is to it!
Enjoy!

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Homemade Peaches & Cream No Churn Ice Cream

  • Author: A Cultivated Nest
  • Category: Ice Cream
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Ingredients

Scale
  • 2 cups heavy cream
  • 14 oz. can sweetened condensed milk
  • 2 cups peaches, diced- fresh or thawed frozen will work
  • ½ tsp. vanilla or almond extract
  • 1 tsp. cinnamon
  • ¼ cup brown sugar

Instructions

  1. If you have room in your freezer pop your metal mixing bowl inside for about 15 minutes. If not, that’s ok, it will still come out great.
  2. Pour heavy cream into bowl and whisk on medium until a soft peak forms-this means that when you pull beater out they will hold shape for at least 5 seconds.
  3. Stir in extract, brown sugar, and condensed milk- beat on medium high until combined, just before stiff peaks form.
  4. Fold in peaches and cinnamon by hand until just combined.
  5. Pour Mixture into an 8×8 pan- I recommend glass.
  6. Cover well with plastic wrap and place in freezer for 5-6 hours until solid.

 

You may also be interested in:

15 Mouth Watering Homemade Ice Cream Recipes
  About Jody: I am a Florida girl through and through living the semi-country, small town life.  I am making my way through it with my amazing hubby, 2 beautiful kids, 2 of the best Dachshunds to ever walk the face of the earth, massive amounts of coffee and a whole lot of Jesus.  I homeschool, craft, cook, scrapbook, garden, raid the thrift shops, snap 1,000’s of photos, and read when I can grab a spare minute (which is rare). You can find me blogging at Simply Southern Sunshine.

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Filed Under: In the kitchen Tagged With: Homemade, Homemade Ice Cream Recipes

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Comments

  1. Linda @ Itsy Bits And Pieces says

    July 28, 2015 at 10:59 am

    OH! That looks delicious! Thanks for sharing, Manuela! Pinning!

    • Manuela Williams says

      July 29, 2015 at 7:01 pm

      Hi Linda!

      Glad you like it! Thanks for pinning!

  2. Anonymous says

    July 28, 2015 at 12:18 pm

    Oh my! Homemade peach ice cream sounds wonderful!

  3. Patty says

    July 28, 2015 at 3:04 pm

    My son’s girlfriend is coming for dinner tomorrow and she loves peaches. This will be perfect. Thanks for sharing.

  4. [email protected] says

    July 29, 2015 at 7:18 pm

    Even though my thighs HATE ice cream, I beg to differ.

    Pinning!

    • Manuela Williams says

      July 30, 2015 at 3:09 pm

      I haven’t had real ice cream in a long long time! My husband makes a really good sort of sorbet thing in the Vitamix with fresh fruit and soymilk or yogurt.

  5. simple nature decor says

    August 9, 2015 at 7:42 am

    I had some really ripe peaches that needed to be eaten, but instead I made a peach pie this past weekend! This ice cream you made would go great with it. So Yummy! Thanks for sharing this on Dream Create and Inspire! We are relatively a new party, would love to be added to your party list for a link back… Maria

  6. Michelle James says

    August 10, 2015 at 6:41 pm

    This looks amazing! We don’t have a churn so it is perfect for us! I am pinning!!!

    Thanks for sharing your post at #HomeMattersParty I hope to see another mouth-watering recipe or post next week. LOL! Thanks again.

  7. [email protected] Crafty says

    August 13, 2015 at 11:24 am

    I love peach ice cream! This sounds perfect for these hot August days! Thanks for linking up to The Handmade Hangout! You’ll be featured on my blog today when the new linky goes live at 6pm ET. I hope you’ll stop by and link up again!

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A Cultivated Nest makes no claims of “expert status” and the owner will not be liable for any losses, injuries, or damages from the use of the information found on this website. Posts may contain affiliate links. A Cultivated Nest is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. A Cultivated Nest is also a participant in the Etsy affiliate program via Awin. This means that I may earn a small commission from some of the links in my posts. Please see our Disclosure Page for more information.

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