This is my new favorite dessert bread! It’s dense, it’s delicious and it’s pretty easy to put together. Also, this is a great way to use up any apples you may have on hand before they go bad. And since it’s homemade, you don’t have to worry about any strange chemicals or preservatives! If you’re looking to bake a delicious snack or dessert, then you have to try this amazingly delicious homemade apple bread!
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Your home will smell amazing as this is baking!
Homemade Apple Bread
Ingredients:
2/3 cup white sugar
1/2 cup butter, softened
2 eggs
2 teaspoons vanilla extract
1-1/2 cups flour
1-3/4 teaspoons baking powder
1/2 cup milk
2 apples, any kind peeled and chopped, skins removed
1/3 cup brown sugar
1 teaspoon cinnamon
Directions:
1. Pre-heat oven to 350 degrees
2. Mix the chopped apples, brown sugar and cinnamon in a bowl. Set aside.
3. In a mixing bowl, add butter and white sugar and beat until smooth and creamy, usually around 3-5 minutes. Stop periodically to scrape down the sides of the bowl.
4. Beat in eggs and vanilla.
5. Add flour and baking powder and beat until just combined. Add milk and mix until smooth.
6. Pour half of the batter into a greased 9 x 5 loaf pan and sprinkle with half of the apples. Pour the remaining batter on top and add remaining apples.
7. Bake for 50-60 minutes or until toothpick inserted in the center comes out clean. Let cool before slicing.
Makes 1 loaf.
Amazingly Delicious Homemade Apple Bread
Description
This apple bread is dense, it’s delicious and it’s pretty easy to put together.
Ingredients
- 2/3 cup white sugar
- 1/2 cup butter, softened
- 2 eggs
- 2 teaspoons vanilla extract
- 1–1/2 cups flour
- 1–3/4 teaspoons baking powder
- 1/2 cup milk
- 2 apples, any kind peeled and chopped, skins removed
- 1/3 cup brown sugar
- 1 teaspoon cinnamon
Instructions
- Pre-heat oven to 350 degrees
- Mix the chopped apples, brown sugar and cinnamon in a bowl. Set aside.
- In a mixing bowl, add butter and white sugar and beat until smooth and creamy, usually around 3-5 minutes. Stop periodically to scrape down the sides of the bowl.
- Beat in eggs and vanilla.
- Add flour and baking powder and beat until just combined. Add milk and mix until smooth.
- Pour half of the batter into a greased 9 x 5 loaf pan and sprinkle with half of the apples. Pour the remaining batter on top and add remaining apples.
- Bake for 50-60 minutes or until toothpick inserted in the center comes out clean. Let cool before slicing.
- Makes 1 loaf.
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That looks amazing!!
Thank you! Let me know if you make it!
That does sound and look good . Thanks for sharing the recipe.
Hmm…I spy a few apples on my counter just begging to be made into this bread. Thanks for sharing!
This looks delightful! And it will be so easy to veganize it! Thank you so much!
Kristine 🙂
This sounds so delicious, I bet the kitchen smells pretty good while it is baking too! I would love it if you would come by and share it at my brand new link party at: http://celebrateanddecorate.com/celebrate-it-sunday-link-party-2/
I hope to see you there!
I love apple anything! And as much as I love banana bread, I know that I would love apple bread! Looks yummy!
This bread looks so good. I can’t wait to make this. Pinning it.
Thanks for sharing,
Bev
That apple bread looks absolutely delicious. Thanks for bringing it to the #HomeMattersParty