Lucky Charms Chocolate Drizzled Popcorn

I love popcorn, especially chocolate drizzled popcorn! I made this recipe to enjoy on St. Patrick’s Day, but it turned out so tasty I have a feeling I’ll be making it on other days as well! It combines the crunch of popcorn, the smooth taste of chocolate, and the sweet taste of Lucky Charms marshmallows! And it’s no-bake, making it a perfect snack or dessert! Here’s how to make this yummy Lucky Charms Chocolate Drizzled Popcorn!

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An easy recipe like this Saint Patrick’s Day popcorn is perfect for making with the kids! Homemade chocolate covered popcorn also makes a great party favor, especially if handed out in treat bags!

Lucky Charms Chocolate Drizzled Popcorn

Yields: 7 cups

Ingredients

6-8 mini Oreos
Wilton metallic gold color mist
6 cups plain popped popcorn (no butter- I popped mine in an air popper)
3/4 cup Lucky Charms marshmallows (pick them out of the cereal, or just get these charms cereal marshmallows that taste the same)
1/4 cup dark green chocolate melts
Lime green jimmies sprinkles
1/4 cup bright white chocolate melts
Dark green jimmies sprinkles
Parchment paper

Directions

1. Line a small baking sheet with parchment paper. Untwist and scrape the icing off of each mini Oreo and place the cookies on the lined baking sheet.

2. Spray the cookies with the edible gold mist and chill in the fridge for 20 minutes to allow to dry. Remove from the fridge and turn each cookie over. Spray with the gold mist and chill for an additional 20 minutes. Set aside for later use.

3. Line another cookie sheet with parchment paper. Spread the popcorn out evenly in a single layer.

4. Sprinkle the Lucky Charms marshmallows on top of the popcorn.

5. Add the dark green chocolate melts to a small microwave safe bowl and microwave for 45 seconds. Remove from microwave and stir until the chocolate is melted and smooth. Drizzle all over the popcorn.

6. Sprinkle with lime green jimmies.
7. Evenly distribute the golden Oreo “coins” on top of the popcorn.
8. In a microwave safe bowl, add the white chocolate melts. Microwave for 45 seconds. Stir until melted and smooth.
9. Drizzle the melted white chocolate all over the popcorn. Sprinkle with the dark green jimmies.
10. Chill the popcorn for at least 20 minutes.

11. Remove from refrigerator and break up into pieces. Then enjoy your Lucky Charms chocolate drizzled popcorn!

This dessert popcorn can last in an airtight container for up to 1 month.

What treats do you usually have on St. Patrick’s Day?

Lucky Charms Chocolate Drizzled Popcorn

5 from 1 review

• Author: A Cultivated Nest
• Category: Dessert

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Description

This Lucky Charms chocolate drizzled popcorn is an easy, no-bake St. Patrick’s Day treat! The sweet marshmallows and smooth chocolate pair perfectly with the crunchy popcorn!

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Ingredients

Scale 1x2x3x

• 6–8 mini Oreos
• Wilton metallic gold color mist
• 6 cups plain popped popcorn (no butter)
• 3/4 cup Lucky Charms marshmallows (pick them out of the cereal, or just get these charms cereal marshmallows that taste the same)
• 1/4 cup dark green chocolate melts
• Lime green jimmies sprinkles
• 1/4 cup bright white chocolate melts
• Dark green jimmies sprinkles
• Parchment paper

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Instructions

1. Line a small baking sheet with parchment paper. Untwist and scrape the icing off of each mini Oreo and place the cookies on the lined baking sheet.
2. Spray the cookies with the edible gold mist and chill in the fridge for 20 minutes to allow to dry. Remove from the fridge and turn each cookie over. Spray with the gold mist and chill for an additional 20 minutes. Set aside for later use.
3. Line another cookie sheet with parchment paper. Spread the popcorn out evenly in a single layer.
4. Sprinkle the Lucky Charms marshmallows on top of the popcorn.
5. Add the dark green chocolate melts to a small microwave safe bowl and microwave for 45 seconds. Remove from microwave and stir until the chocolate is melted and smooth. Drizzle all over the popcorn.
6. Sprinkle with lime green jimmies.
7. Evenly distribute the golden Oreo “coins” on top of the popcorn.
8. In a microwave safe bowl, add the white chocolate melts. Microwave for 45 seconds. Stir until melted and smooth.
9. Drizzle the melted white chocolate all over the popcorn. Sprinkle with the dark green jimmies.
10. Chill the popcorn for at least 20 minutes.
11. Remove from refrigerator and break up into pieces. Then enjoy your Lucky Charms chocolate drizzled popcorn!

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This post contains affiliate links to Amazon, which means that I may earn a small commission from some of the links in this post. Please see our Disclosure Page for more information.

You might be interested in: 16 Delicious St. Patrick’s Day Treats for Kids