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Cheesecake Strawberries

  • Author: A Cultivated Nest
  • Category: Dessert


This no-bake dessert recipe is fast and tasty!


  • Large strawberries
  • 4 oz cream cheese
  • 1/4 cup butter
  • 1 tablespoon vanilla
  • 1 1/2 cup powdered sugar
  • Pecans
  • Milk or dark chocolate chips


  1. Wash your strawberries, then slice them in half lengthwise.
  2. In a large mixing bowl, mix together your cream cheese, butter, and vanilla.
  3. Add in your powdered sugar and mix to finish the frosting.
  4. Place a coupler and star frosting tip inside a large decorating bag, then scoop your frosting in. You could also put your frosting in a Ziploc bag with one bottom corner cut, or just use a spoon.
  5. Frost the top of each strawberry.
  6. Crush your pecans in a small Ziplock bag by hitting the bag of pecans with the flat side of a meat tenderizer (be careful not to hit the bag so much that it tears). Or you could quickly crush the pecans by putting them in a food processor.
  7. Top off each frosted strawberry with crushed pecans.
  8. Melt your chocolate chips in a small microwave safe bowl, on 50% power for 3-4 minutes, stirring every 30 seconds until melted.
  9. Pour your melted chocolate into a decorating bottle or bag (again, you could just use a Ziploc bag or a spoon).
  10. Drizzle your melted chocolate on top of the strawberries.