Print
clock clock icon cutlery cutlery icon flag flag icon folder folder icon instagram instagram icon pinterest pinterest icon facebook facebook icon print print icon squares squares icon heart heart icon heart solid heart solid icon

Slow Cooker Orange Chicken

  • Author: A Cultivated Nest
  • Category: Main

Ingredients

Scale
  • 2 tablespoons of cornstarch
  • 3/4 cup of chicken broth
  • 1/4 cup of teriyaki sauce (I used coconut aminos teriyaki sauce because it’s soy free)
  • 3 cloves of garlic, minced
  • 1/2 cup of orange marmalade
  • 4 med green onions, chopped
  • 1 teaspoon of honey
  • 1 teaspoon of brown sugar
  • 1 1/2 teaspoons of salt
  • 1 teaspoon of ground black pepper
  • 8 skinless chicken thighs
  • Minced green onions (AKA chives)- optional
  • non-stick cooking spray

Instructions

  1. Add the ingredients from cornstarch through brown sugar to a bowl. Mix to combine.
  2. Season the chicken with salt and pepper. Add the sauce and mix to thoroughly coat the chicken.
  3. Spray slow cooker with non-stick cooking spray. Add the sauce mixture and chicken thighs to the cooker.
  4. Cook on low for 6-8 hours or high for 3-4 hours. When finished, serve your slow cooker orange chicken with minced green onions on top for garnish. Enjoy!